I just cam across some recipes from a recent recipe exchange and this one jumped out at me because the weather this weekend calls for comfort food. From Lisa Stennes-Laikind: So I was told I can do this [...]
Such a simple concept: Thinly sliced potatoes, a few tablespoons of clarified butter and some kosher salt sprinkled over the top. Not an original idea from our kitchen, but one we will repeat many times for company and family [...]
[gpslideshow] When everyone else is dining out might be the best time to cook at home. Cooking for, or with, your Valentine is a great way to enjoy the evening. My favorite "special" dinner always has some connection to lobster or [...]
For many years our favorite restaurant in Park City was the Blind Dog Grill. We were so disappointed when the economic downturn caused the restaurant to close in Prospector Square. We now have good news!!! It's back on Kearns Boulevard; [...]
Homemade Pesto sounds like a lot of work, but is really quite simple; fifteen minutes from start to finish. Pesto 4 1/2 cups loosely packed fresh basil 3 large cloves garlic, crushed 1/4 cup pine nuts 1/2 cup [...]
Good friend, Gene DiCianni, and I had the good fortune today to ride up the ski lift with the Marketing Manager for the Stein Eriksen Lodge. We asked her how the arrival at Deer Valley of the Montage and the [...]