Te Gusta Carne? Try this Santa Fe Recipe – Carne Adovada!

2010-10-12T16:00:53+00:00 October 12th, 2010|Recipes|

Here's another excellent dish from the Santa Fe School of Cooking.  This Carne Adovado was served over the Chiles Rellenos.  Recipes for the remaining items on the plate will be provided in future posts. Carne Adovado 1/3 cups [...]