It’s All Fair!
By Lisé Zondler, Guest Blogger It's that time of year again... time for the San Diego County Fair. The Fair offers some great opportunities for serious foodies, accomplished bakers and budding chefs. I have been participating in [...]
Chocolate Chipotle Brownie Cake: A Slice of Heaven
This cake was created as the dessert for a chapter of the book entitled A Taste of Baja. The spicy kick in the Chocolate Chipotle Brownie Cake is set off by cool, creamy vanilla ice cream. CHOCOLATE CHIPOTLE [...]
To Market, To Market….Again!
By Judy Ohrn Hicks, Guest Blogger Eric and I had the pleasure of enjoying a Saturday night out at Market in Del Mar CA with two of our favorite people on the planet, Gary & Karin. It was [...]
“Being Comforted”
By Jennifer Cayer, Guest Blogger With these difficult economic times, multiple overseas conflicts, and earthly disasters, do you ever feel like you just need a safe harbor? You should try good comfort food in the company of friends. [...]
Be Cool with Vodka-Laced Gazpacho
Vodka-Laced Gazpacho VODKA-LACED GAZPACHO 2 large red Heirloom tomatoes, quartered 1 large cucumber, peeled and pared 1 onion, quartered 1 green pepper, pared and quartered 1 pimiento, drained 24 oz. organic tomato juice 1/3 cup Spanish olive oil ½ cup red [...]