Peach Cobbler We celebrated Father's Day a week early - sorry Hallmark! The menu consisted of fish tacos, with wonderful fresh halibut from Point Loma Seafoods, Mexican rice, black beans, guacamole, pico de gallo and white sauce. Most [...]
The long anticipated arrival of Yuzu Pearls allowed me to try this fabulous dessert and share the result with you. The Yuzu fruit is a citrus fruit originating in East Asia. It looks and tastes a lot like a lemon. [...]
This cake was created as the dessert for a chapter of the book entitled A Taste of Baja. The spicy kick in the Chocolate Chipotle Brownie Cake is set off by cool, creamy vanilla ice cream. CHOCOLATE CHIPOTLE [...]
