Julia Child 100 BD Party at Hexagone, San Diego Last night we attended a 100th birthday party for Julia Child. It was our second visit to Hexagone in San Diego, a wonderful French restaurant that has been flying [...]
Along with about 30 friends from AIWF (American Institute of Wine and Food), we experienced our inaugural dinner at Mia Francesca at Del Mar Highlands this week. We were delighted to meet Chef Woody who hails from Mexico City via [...]
CTP-AIWF menu card These menu items are all interpretations of recipes in Cook the Part, with the exception of one of the desserts, which seemed to be the winner of the popularity contest. Frozen Meyer Lemon Mousse [...]
Maddie Had a Party! Maddie had a birthday party for 20 of her friends. She wanted to do something new, the best of latest trends. So she picked a cooking party and asked all to "Cook the Part" She provided [...]
